I am continuing to pick about a gallon bag of cucumbers every day. Every few days I have to can a batch of pickles or I will run out of room in my fridge. Each round of canning has been resulting in at least seven new quart jars each time. My storage area is also very full already, so I am just going to let them fill up my back room until I can find more shelving for storing all of them. I always save the boxes that the jars came in to make storing my home canned goods a little easier.
If I can keep this up I may well reach my goal of 100 quarts of pickles this year. I know that I won't be able to eat this many pickles, but I have many friends that enjoy these seasonal taste treats. I'm sure I will find homes for them before next year's canning season begins again.
I'm amazed at how healthy your cucumber plants look! That's something to be said for not living in the hot, dry south. LOL
ReplyDeleteI am attributing this years happy garden to the leaves that I mixed into the soil before planting this year. My soil is a hard packed clay that is devoid of organic matter, but little by little I am helping to make it better. The leaves in the soil have helped a lot! I also mulch my beds with straw to help hold in the precious moisture and I water with drip irrigation to keep things efficient. From the looks of this years garden I think I am on the right track!
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