Saturday, January 7, 2017
Backyard Breakfast
2017 has arrived and I am proud to say that I am still eating well from my backyard. This morning's breakfast included potatoes, onions and garlic that have been stored in the pantry and a sweet pepper fresh from the freezer. The eggs were just harvested yesterday and were delicious and fresh. Honestly I don't think I could stomach a store bought egg any more, which makes me all the happier to have my own flock of chickens. The only thing on my plate that I didn't grow was the bacon, but soon even that will be coming from a farm that is only a ten minute drive from my house. I don't think it could get any more local than that, and it definitely couldn't taste better! It was delicious!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment