At the bottom of the plants the first small yellow flowers have started their season. In a couple of weeks I will probably start picking the first cucumbers of the season. I can never resist eating the first few fresh from the garden, but when the harvest starts rolling in I won't be able to keep up with them. I do have about 20 cucumber plants after all.
The fun begins after I have enough cucumbers to fill a good sized bowl. If all goes well this year I hope to be canning a batch of pickles every few days. I really love pickles, and now that I have learned to make my own, I can have a near endless supply of them by the end of the season. Last year I canned about 12 quarts and 12 pints of dill pickles. I ate the last jar of them last month, so I am sadly without pickles until the harvests start rolling in. With any luck, I will start stocking my pantry again in a few short weeks.
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